You can serve them as is, or add them into sambal to make sambal anchovies. Add as a lot Parmesan cheese as you please to this straightforward dinner packed with chicken rooster and yellow squash. This stovetop supper is full of massive taste due to marinated artichoke hearts, roasted purple peppers, candy sun-dried tomatoes and salty Greek olives. This bistro traditional takes 8 hours to cook in the sluggish cooker. This easy soup might skimp on the dishes—you only need one pot to make it—but not on the flavor.

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